Wednesday, February 24, 2016

Dark Chocolate Apricot Granola Bars

1                                                                                
       




Time needed: 25 minutes
Serving: 5
                                  Ingredients
·         Brown sugar: ½ cup
·       Coconut oil: 2 tbs
·       Wheat flour: ¾ cup
·       Rolled oats: 1.5 cups
·        Dark chocolate chips: ½ cup
·        Apricots, chopped: ½ cup
·        Ground cinnamon: 1 tsp
·         Egg whites, beaten: 2
·         Applesauce: ¼ cup
·         Vanilla extract: 1 tsp



                                       Directions
1

          Preheat your oven at 350 F.
 Grease baking pan with oil.
 Take a bowl and mix coconut oil and brown sugar. Refrigerate for 10 minutes.
 Take another bowl and mix oats, raisins, flour, cinnamon and apricots.
  Now stir in the refrigerated mixture in this mixture and add vanilla, applesauce  and egg whites. Mix well.
  Pour this batter into greased baking pan and bake for 15 minutes. Cool down  for 1.5 hours and then cut into bars.



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